Cîroc Coconut
Soft, sweet coconut with a hint of tropical fruit on a light base of French grapes. The vodka for a Piña Colada without rum or a blue Swimming Pool.

Coconut without the heaviness of a liqueur
Cîroc Coconut is Cîroc with coconut. It has a rich, sweet coconut flavor with a hint of tropical fruit. Beneath that coconut is the same base as in the other flavors: vodka made from French grapes, including Mauzac Blanc from Gaillac, distilled five times. Because that base is fresh and crisp, it lacks the thick creaminess of a coconut liqueur: it's lighter than you might expect.
That's the difference from a coconut liqueur: Coconut has the strength of a 37.5% vodka and is less sweet. It's made for exotic cocktails and highballs, from a Piña Colada to a glass with pineapple juice and plenty of ice. If you want a beach feeling without rum, this is a good choice.
In brief
Sweet, light and exotic
Shredded coconut
Soft, sweet coconut with a hint of tropical fruit. Reminiscent of sunscreen and the beach.
Soft and rounded
Soft and rounded, with the sweetness of coconut flesh. Without the thick creaminess of a coconut liqueur, so lighter on the palate than you might expect.
Soft tropical
A soft, sweet finish in which the coconut lingers, with a fresh edge from the grape vodka.
Cîroc Coconut's flavor profile neat and chilled. In a cocktail with pineapple, the tropical fruit comes through more strongly.
Drinking Coconut: from beach bar to sofa
Coconut calls for pineapple, lime or something blue. The more ice, the better.
Coconut & pineapple juice
50 ml Cîroc Coconut with 150 ml pineapple juice in a highball glass filled with ice, with a lime wedge. The quickest way to a Piña Colada without a blender.
Highball glasses →Vodka Piña Colada
50 ml Cîroc Coconut, 30 ml coconut cream, and 90 ml pineapple juice blended with a handful of ice. Pour into a large balloon glass and garnish with pineapple.
Go to the recipe →Coconut & cola
40 ml Cîroc Coconut with 120 ml cola in a tumbler filled with plenty of ice and a lime wedge. Sweet, familiar, and slightly exotic.
Tumblers →Exotic cocktails with Cîroc Coconut
Coconut replaces the coconut liqueur or white rum in classic beach cocktails.

Piña Colada
Coconut, pineapple, and ice. With Coconut instead of rum, it becomes lighter and fresher.
Swimming Pool
Vodka, coconut cream, pineapple, and blue curaçao. Coconut completes the coconut experience.
Coconut cocktails
The long drinks you make with coconut rum also work with Coconut, but with more punch.
Blue Lagoon
Vodka, blue curaçao, and lemonade. Coconut gives it a tropical base note.More Cîroc flavours

Cîroc
Where it all began. On the brand page, you can read everything about Cîroc: its origins, varieties, and classic cocktails.
Go to Cîroc →
Cîroc Redberry
Strawberry and raspberry, smooth in taste. The easiest introduction to pink cocktails.
View Cîroc Redberry →
Cîroc Apple
Crisp green apple with vanilla and citrus. The vodka for a true Appletini.
View Cîroc Apple →
Cîroc Peach
Rich, sweet peach with tropical fruit. Replaces peach liqueur in a Bellini or Sex on the Beach.
View Cîroc Peach →
Cîroc Pineapple
Intense pineapple with fresh vanilla and a tropical finish. Great with ginger ale and in tiki cocktails.
View Cîroc Pineapple →
Cîroc Limonata
Fresh, lightly sweet lemon on grape vodka. Enjoy it ice-cold on its own or as a spritz with lemon soda.
View Cîroc Limonata →
Cîroc Summer Watermelon
Delicate watermelon for summer. A limited edition, so it's not always available.
View Cîroc Summer Watermelon →All vodka brands and flavors in one overview, from Swedish grain to French grapes.
Questions about Cîroc Coconut
Can't find your question here? Read more on the Cîroc page or browse our cocktail recipes.
Everything about Cîroc →









