Another Hendrick's
The white bottle beside the familiar black one. Another Hendrick's has infusions of sparkling orange blossom and silky cacao, creating a light, alluring and layered character. Hendrick's first permanent new expression in almost ten years.
A white bottle, a different Hendrick's
Another Hendrick's comes from William Grant & Sons in Scotland, just like the original. While classic Hendrick's revolves around rose and cucumber, this gin is infused with orange blossom and silky cacao. The brand describes the result as light, alluring and layered: floral and fresh on top, rounded and soft underneath.
It is Hendrick's first permanent extension in almost ten years; Neptunia and Oasium were limited editions. The white bottle deliberately forms a duo with the iconic black one. It is 41.4% ABV, the same percentage as the original, and can be enjoyed neat or mixed. The cacao comes through especially well in cocktails with vermouth or bitters.
In brief
Orange blossom on top, cacao underneath
Sparkling orange blossom
Floral and fresh, with orange blossom up front and Hendrick's familiar juniper in the background.
Silky cacao
Soft and rounded. The cacao adds a velvety layer without making the gin sweet.
Light and layered
A light, layered finish in which blossom and cacao alternate.
Tasting profile of Another Hendrick's straight over ice. In a Negroni, the cacao becomes more pronounced.
Three ways to drink Another Hendrick's
Where the original calls for tonic and cucumber, Another Hendrick's is at its best with vermouth, bitters or simply over ice.
As Negroni
Stir 30 ml Another Hendrick's, 30 ml Campari and 30 ml sweet vermouth with ice, then pour over a large ice cube, with a piece of orange peel. The cacao makes it rounder.
To the recipe →Straight over ice
Pour 4 cl straight from the freezer over a large ice cube in a tumbler, with a thin strip of orange peel. This is the purest way to taste the orange blossom and cacao.
Tumblers →As Hanky Panky
Stir 45 ml Another Hendrick's, 45 ml sweet vermouth and 2 dashes Fernet-Branca with ice, then strain into a chilled coupe. Bittersweet, with cacao as the connecting layer.
To the recipe →Cocktails with Another Hendrick's
Orange blossom and cacao complement vermouth, bitters and orange. These classics showcase that best.
Negroni
Equal parts gin, Campari and sweet vermouth. Softer and more layered with Another Hendrick's.
Hanky Panky
Gin, red vermouth and a dash of Fernet. Bittersweet and perfect with the cacao.
White Lady
Gin, orange liqueur and lemon. Complements the orange blossom.
Corpse Reviver No. 2
Gin, orange liqueur, lemon and aperitif wine in equal parts. Fresh with a floral note.The right glass for Another Hendrick's
A heavy tumbler for Negroni and drinking neat over ice, and for stirred and shaken classics, a coupe or a Nick & Nora.
More Hendrick's flavours
Hendrick's
Where it all began. On the brand page, you'll find everything about Hendrick's: origins, varieties and classic cocktails.
Go to Hendrick's →
Hendrick's Neptunia
Botanicals from the Scottish coast and a fresh citrus finish. The gin for a gin and tonic with sea air.
View Hendrick's Neptunia →
Hendrick's Oasium
Cooling herbs and bright fruit, with citrus and spices. Refreshing with tonic and cucumber.
View Hendrick's Oasium →Everything about gin: the types, the best-known brands and the cocktails.
Questions about Another Hendrick's
Can't find your question here? Read more on the Hendrick's page or browse our cocktail recipes.
Everything about Hendrick's →